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ETHIOPIA, Guji, Wosasa

18.0033.00 incl.VAT

Second level flavour notes: Jasmine floral, dark cherry, blueberry rhubarb, milk chocolate and roasted almonds, fruity and boozy

Preparation: Natural

Varietal: Gibirinna & Serto (74110 & 74112)

Specialty score: 88.25

Farm height: 2100-2350 masl

Certificate: Organic

 

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Description

Wosasa is the name of a sub kebele in the Raro Nensebo kebele, a sub kebele is basically a village within a bigger municipality. The lot take the name of the village where the twenty five farmers that contributed to this lot live with their families, all of them are growing Gibirrina/Serto variety (74110 & 74112). Farmers are growing their coffees under the shade of indigenous trees mainly rich loam soil, on average every producer own 3.5 ha of land around the Wosasa sub bekele.

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Weight N/A
Weight

250g, 500g

Ground Coffee Options

Green Beans, Wholebean, Aeropress, Chemex, Clever Dripper, Espresso Machine, Filter / French Press, Kalita, Moka Pot, V60, Not sure